26 Jun, 2008
Uncle Duck Restaurant (得哥火锅餐厅)
Posted by: Wen Ching In: Chinese Food
We were shopping in Times Square before going to Stadium Merdeka for Eason Chan’s concert. We actually got free tickets for the concert! Anyway, before the concert starts, it’s better to have dinner so that we wouldn’t starve ourselves later. While wondering around, we passed by Uncle Duck Restaurant, a place that we wanted to visit for a long time.
We decided to go for steamboat instead of their well-known duck rice. We ordered a sliced pork set (猪肉片套餐) for RM18.90. Since we had our lunch quite late, we decided to have a light dinner at this time. The presentation of the food looks very good, the ingredients served look very fresh and delicious.
We dipped the food in the brownish coloured special sauce prepared by them. The sauce tasted fantastic, it was slightly sourish and boosted our appetite. The sesames in the sauce enhanced the fragrant of the sauce. The pork and the prawn were the best among all. The thinly sliced pork tasted really great when cooked in spicy sauce and dipped in the sourish sauce. The scallops were quite good too but unfortunately they were a little small. The mutton were our least favourable dish. The mutton tasted quite strong even if cooked with the super spicy soup. But fortunately, overall the steamboat tasted good because the soup was good, very spicy but sweet and flavourful at the same time.
Overall it was quite an enjoyable experience dining in Uncle Duck. We might return for their duck next time!
03-107, Third Floor,
Berjaya Times Square,
No. 1, Jalan Imbi,
55100 Kuala Lumpur.
Tel : 03-21448998