Eat Only Lar!

14 Sep, 2007

Long Feng Ge (龙凤阁)

Posted by: Wen Ching In: Dessert

After a filling lunch at Hoe Kee’s, we decided to stroll around Jalan Hang Jebat. There are various shops selling clothes, souvenirs, antiques and food. Finally, we arrived at this place to have our dessert. We did not manage to get their exact address. Anyway, this shop is situated on the same street as Hoe Kee and it is about 5 minutes walking distance from Hoe Kee.

This is our nyonya cendol. We were not too sure how renowned this shop is, but their cendol is definitely good, especially with lots and lots of Gula Melaka (Malacca sugar)! I somehow find it hard to believe how much Gula Melaka I’ve added, I think I’m addicted to it. Anyway, RM2.00 for a bowl of cendol, we thought that it was really worth it.

Here’s our ice kacang, known as red bean ice in English. This too, was really delicious and refreshing, best taken during hot and sunny day. It was RM2.50 per serving.

Just like other ice kacang, they’ve added sweetcorn, cendol, red bean, jelly and pineapple. And of course, it was topped with coloured syrup and Gula Melaka. Local desserts are absolutely delicious at all times.

There are a few other shops selling cendol in the same street. We did not have enough time to try them out. Remember to drop by for a cool and revitalising cendol when travelling in Malacca!

Restaurant Information
Jalan Hang Jebat,
75200 Melaka.

Sugar Bean Ratings
Food : 3.5/5
Environment : 2.5/5
Service : 3.5/5
Overall : 3.2/5

11 Responses to "Long Feng Ge (龙凤阁)"

1 | ai wei

September 15th, 2007 at 8:58 am

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whoaaa… another great local delicacies! gula melaka is always nice for cendol and ice kacang. glad that u have found a nice place for these. next time bring me along ya! i dun mind to become ‘lamp-post’. wahaha

2 | Kelly

September 15th, 2007 at 1:14 pm

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If only I’m back in Malaysia..haha..nice blog..keep up the good work..

3 | ~Christine~Leng

September 16th, 2007 at 7:44 am

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How long did I last get myself a nice bowl of cendol and ice kacang? I can’t remember! Venturing for these is a “must” when travelling in malacca. With the addition of gula melaka some more! whoa.. I’m salivating 😉

4 | joy

September 16th, 2007 at 11:02 am

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This is similar to the Philippines’ halu-halo! Yum.

joy
Your Love Coach

5 | joy

September 16th, 2007 at 5:52 pm

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Hi Sugar Bean, thanks for dropping by Your Love Coach. And if I ever go to KL, as we planned to last May, I shall ask you for the fab places to eat.

joy
Your Love Coach

6 | Big Boys Oven

September 17th, 2007 at 1:32 am

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oh…because of this scrap ice….I had created gula melaka cheesecake.

7 | WokandSpoon

September 17th, 2007 at 8:55 am

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Oooo, ice kachang!!! I really miss that! Love the photos!

8 | wenching & esiong

September 17th, 2007 at 5:05 pm

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Ai Wei, haha, next time we should visit Melaka with Fang as well.

Kelly, Christine and wokandspoon, I guess all of us just love cendol and ice kacang! :)

Joy, I checked the halu-halo dessert, it looks good, but I haven’t tried that before. Thanks for dropping by!

Big Boys Oven, wow, you guys are so creative! I’m sure that will taste really good.

9 | wenching & esiong

September 17th, 2007 at 5:05 pm

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Ai Wei, haha, next time we should visit Melaka with Fang as well.

Kelly, Christine and wokandspoon, I guess all of us just love cendol and ice kacang! :)

Joy, I checked the halu-halo dessert, it looks good, but I haven’t tried that before. Thanks for dropping by!

Big Boys Oven, wow, you guys are so creative! I’m sure that will taste really good.

10 | Precious Pea

September 21st, 2007 at 5:50 am

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Look at the bowl of heavily laden melaka gula syrup. HOw i wish i can have a bowl of it right now.

11 | lildiane

November 12th, 2010 at 6:01 am

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hello there, just passing by and Long Feng Ge is my aunt's, here's the link about the address http://www.facebook.com/pages/Long-Feng-Ge-long-feng-ge-Jonker-Walk-68/167513726603864?v=wall and apparently i got to you blog by seeing one of the pictures with your link on. 😀 take care!

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