15 Oct, 2008
Posted by: Wen Ching In: Others
So glad that Sugar Bean finally made it to the newspaper. The same article can also be found from The Star website.
1 | squall
October 16th, 2008 at 6:57 am
congratulation!!! keep blogging…i love japanese too…
2 | Christy
October 16th, 2008 at 10:02 am
Yeah…I saw this!~Way to go Sugar bean!! So proud of you:DAnother celebrity;)
3 | Shell (貝殼)
October 16th, 2008 at 4:47 pm
congratulation~~I will go xenri tis weekend^^
4 | Big Boys Oven
October 17th, 2008 at 1:40 am
well done! well done! amaazing!
5 | Andrew Abraham
October 17th, 2008 at 8:34 am
It is no wonder your recipes made it to the newspaper..The pictures of the food is making me hungry… Actually mouth watering ideas… Possibly you would consider sharing some of your recipes with the members of recipebuddys.com… …thanks
All the bestAndy http://www.recipebuddys.com
6 | JeromeFo 令狐冲
October 17th, 2008 at 10:01 am
wahseh!Congratulation! Yahoooo!Blog more about Japanese foods!
7 | Nic (KHKL)
October 22nd, 2008 at 12:40 am
8 | Christine
October 23rd, 2008 at 12:18 pm
congrats!! well done u guys!
9 | Shuttertalk
October 28th, 2008 at 7:09 am
congratulation!!! finely u are in. well done
10 | Sugar Bean
November 1st, 2008 at 7:03 pm
Squall, Christy, Shell, Big Boys Oven, Andrew Abraham, Jeromefo, Nic (khkl), Christine, Shuttertalk, thank you all! We will try our best to continue blogging on Japanese food! Thank you for the support!
11 | ai wei
November 5th, 2008 at 4:53 am
congratulation!!! on newspaper werrr…
should cut it out or print it out n then laminate it. kekeke
12 | Mummy In Vain
November 6th, 2008 at 9:45 am
Wow, congrat! You have done a great job! Your snapping skill is very good.
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